Residents Menu

Cicchetti

(Select Two)

Antipasti Mix

Olives, artichokes, sunblushed tomatoes, stuffed peppers

Tonno Picante

Spiced tuna pâté, toasted sourdough, rocket, balsamic

Chicken & Chorizo Ragu

Confit chicken, chorizo, tomato, chilli

Crevettes

Garlic & lemon butter

or

N’duja & gorgonzola

Butternut Squash Arancini

Smoked scamorza cheese, sage

Charred Sourdough Bloomer

Olive oil & balsamic split, basil pesto

Starters

Bresaola Carpaccio

Parmesan, rocket, balsamic, artichoke

Burrata Pizzetta

Coppa, pistachio, fig jam

Spiced BBQ Chicken Wings

Gem lettuce, chilli, scallion, blue cheese mayonnaise

Caprese Bruschetta

Garlic sourdough, fior di latte, marinated tomato, basil

Garlic Pizza

Confit garlic butter, fresh parsley

(Add Mozzarella)

Salads

Classic Chicken Caesar

Torn chargrilled chicken breast, baby gem, olives, Caesar dressing, sourdough croutons

Starter | Main 

Panzanella

Marinated tomato, rocket, balsamic red onion, fior di latte, croutons, basil, extra virgin olive oil

Roasted Squash Salad

Tenderstem broccoli, baby leaf spinach, avocado, soft boiled egg, toasted pumpkin seed, lemon dressing

Pasta

Carbonara

Spaghetti, smoked pancetta, carbonara cream, parmesan

Starter | Main 

Bolognese

Spaghetti, slow cooked minced beef, tomato, red wine, rosemary

Starter | Main 

Flaked Duck Confit

Herb gnocchi, porcini mushroom, marinara sauce, shaved herb, parmesan

Starter | Main 

Chicken Calabrian Pesto

Penne, torn chicken, roast red pepper, fresh chilli, ricotta, pine nut

Starter | Main 

Seafood Gratinato

Poached mixed seafood, mustard cream, baby potato, scallion, fior di latte, sourdough

Beef Lasagne

Baked layered pasta, bolognese, white sauce, fior di latte

Pizza

Margherita

Marinara sauce, fior di latte,  basil

Double Pepperoni

Marinara sauce, fior di latte, double pepperoni

Mortadella

Marinara sauce, fior di latte, semi sundried tomato, basil pesto

Formaggio

Marinara sauce, Irish goat’s cheese, sweet onion, spinach, balsamic

Diavolo

Marinara sauce, fior di latte, n’duja, roast red pepper, salami, fresh chilli, hot honey

Smoked Salmon

Mascarpone sauce, charred courgetti, egg, crispy caper

Mains

10oz Sirloin Steak

Flat cap mushroom, dressed salad, peppercorn sauce

(Supplement £14.00)

Grange Farm Duck

Pan seared duck breast, savoy cabbage, sweet potato rosti, confit fig, balsamic sauce

Chicken Parmigiana

Breaded breast of chicken, marinara sauce, fior di latte, parmesan, rocket, balsamic

Seabass Fillets

Conchiglie pasta, black olive & chilli ragu, salsa verde

Risotto Verde

Pea, leek, fennel, spinach, parmesan, charred tenderstem broccoli

Sides

Triple Cooked Chips

Garlic Sautéed Baby Potatoes

House Salad

Truffle & Parmesan Fries

Seasonal Vegetables

Sauces

Roast Garlic Mayonnaise

Peppercorn Sauce

Chilli BBQ

Basil Pesto

Fratelli Hot Sauce

Garlic Butter

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.