A La Carte Menu


Snacks

Nocellara Green Olives

Sundried tomatoes

£4.95 

Truffle & Parmesan Arancini (EB)

£7.00 

House Focaccia

Rapeseed oil, balsamic, Glenilen butter

£6.00

Charcuterie (EB)

Pickles, sundried tomatoes

£8.25 

Smoked Almonds

£5.50

Japanese Rice Crackers

£5.50

Starters

Pea & Mint Soup (EB)

Crème fraîche, olive oil, croutons.

£7.50 

Portavogie Prawns

Garlic butter, herbs, toast

£12.50

Crispy Toon's Bridge Smoked Cheese

Roast peppers, green oil

£9.00

Asparagus

Pork puff, quail egg, garlic oil

£10.50

Gin Cured Salmon

Cucumber, avocado, fennel, hazelnut dukka

£11.00

Duck Liver Pâté

Gooseberry pickle, caperberries, crostini

£11.50

Salt 'N' Chilli Chicken (EB)

Asian slaw, bang bang dressing, sesame seeds

£10.00

Buffalo Chicken Wings

Hot sauce, truffle mayonnaise, parmesan, pickled celery

£10.50 

Glazed Pork Cheek

Cauliflower, apple, raisins

£12.00 

Salads

Castle Caesar Salad

Anchovy fillets, gem lettuce, parmesan, crispy ham, croutons, dressing, poached egg

Small £10.50 | Large £17.50

Super Salad(EB)

Quinoa, chickpeas, tomato, cucumber, nuts, seeds, kale, grapes, feta, chilli, mint, yoghurt

Small £9.75 | Large £15.75  

Add Chicken

£4.00 | £7.00

Mains

Garlic Chicken Schnitzel (EB)

Confit garlic, slaw, chips

£21.00 

Pan Roasted Halibut

Fennel, cauliflower, potato dumpling, bisque

£29.00

Rump of Mourne Lamb

Crispy shoulder, courgette, mushroom, potato rosti

£29.00

Beer Battered Fish & Chips (EB)

Mushy peas, tartare sauce

£21.00 

Chorizo Mac & Cheese

Herb crumb, garlic bread, slaw

£22.00 

Summer Vegetable Risotto (EB)

Grilled taleggio

£21.00 

Toulouse Sausage (EB)

Mash, tenderstem broccoli, onion, gravy

£21.00 

From The Chargrill

All our Irish aged steaks are served with grilled tomato, flat cap mushroom & a choice of sauce

10oz Sirloin

£37.00

10oz Ribeye

£37.00

12oz Veal Chop

£42.00

22oz Chateaubriand

(For 2 people sharing)

£80.00

10oz Fillet

£45.00

(Add To Any Steak Garlic Tiger Prawns £8.00 | Melted Blue Cheese £6.00 | Two Fried Eggs £4.00)

12oz Castle Burger (EB)

Brioche bap, Dubliner cheddar, onion jam, bacon, gem lettuce, pickle, Koffmann fries.

£21.00

Sugar Pit Pork Chop

Cabbage, bacon, parmesan, crispy onion, truffle, fried duck egg, mustard sauce

£25.50

The Mixed Grill

5oz sirloin, lamb rump, Toulouse sausage, chicken thigh, white pudding, grilled tomato, flat cap mushroom

£45.00

Sides

Garlic Fries

£5.75

Buttered Summer Greens

£5.75

Chunky Chips

£6.00

Truffle & Parmesan Fries

£6.50

House Salad

£5.50

Champ

£5.75

Roast Mushrooms

£6.50

Mash

£5.25

Grilled Cabbage

Bacon, parmesan, crispy onion, truffle

£6.75

Koffmann Fries

£5.50

Sauces & Butter

Kansas BBQ Sauce

£3.00

Garlic & Herb Mayo

£3.00

Honey, Chilli & Soy

£3.00

Cafe de Paris Butter

£3.00

House Relish

£3.00

Peppercorn Sauce

£3.00

Truffle Butter

£3.00

Red Wine Jus

£3.00

 *(EB) - 'EARLY BIRDIE'   

Monday-Friday | 5pm-7pm

2 Courses £22.95 | 3 Courses £25.95

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.

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