Book To...
Stay
Spa
Dine
golf

News

05/09/2024

Recipe | Portavogie Prawn & Chilli Pasta | World Wellness Weekend

Blog thumbnail Galgorm

Portavogie Prawn & Chilli Pasta

Serves 2

  • 150g peeled Portavogie prawn meat
  • 3 tablespoons olive oil
  • 2 red chilli, de-seeded & finely chopped
  • 2 cloves garlic, finely sliced
  • 2 tablespoon chopped flat leaf parsley
  • 200g linguini

1) Heat the olive oil in the pan and fry the garlic and chilli over low heat for 2 minutes. Turn up the heat (be careful not to burn the garlic) add the prawns and cook for 2 minutes, until the prawns are pink.

2) Cook the Linguini in a large pan of boiling salted water until al dente. Using tongs, remove the pasta from the boiling water and add it to the frying pan with the prawns, along with 3 tbsp of the cooking water. Toss together and cook over a low heat for about 2 minutes.

3) Place the pasta between the serving bowls. Top with Parmesan and chopped parsley.


You may also like


Duality Galgorm

News

09/12/2024

Wellness in Focus: Galgorm’s £250K Partnership with Duality Healthcare


Blog galgorm castle Galgorm

Golf

11/11/2024

Galgorm Collection acquires Galgorm Castle Estate and Roe Park Resort as part of milestone £50m investment


Gala awards Galgorm

Awards

29/10/2024

Galgorm Celebrates Double Global Award Win at World Luxury Awards


Ni hospitality school Galgorm

News

28/10/2024

Bridging the Skills Gap: NI Hospitality School Secures 36 Jobs for Graduates in Ballymena


Show all Next Articles
Galgorm
xClose
Galgorm
Book Rooms arrow-right

Rooms


Our range of rooms provide the finest contemporary accommodation with all the finer details to ensure a good nights rest.

Book Lodges arrow-right

Lodges


Experience unique & inspiring stays with a collection of luxurious Cottage Suites, Log Cabins and private Residences. Choose from Shepherd’s Huts & Forest Dens offering beautiful boltholes to get away from it all.

Galgorm Logo
Day Spa Booking