Vegetarian Menu

Cicchetti

Antipasti Mix (VE)

Mixed olives, artichokes, sun blushed tomato, stuffed pepper

£8.50

Tomato & Chilli Ragu (VE)

Courgette, plum tomato, fresh herbs

£8.50

Glazed Goat's Cheese

Onion jam, sourdough

£8.50

Starters

Garlic Pizza (VE)

Confit garlic butter, fresh parsley

£9.00

(Add mozzarella £1.50)

Tomato Bruschetta (VE)

Garlic sourdough, tomato, basil, ricotta, olive oil

£11.00

Italian Breads

Mixed ciabatta rolls, basil, tomato & sea salt, olive oil, balsamic

£11.00

Mains

Risotto (VE)

Porcini & mushroom risotto, truffle mascarpone, parmesan

£22.50

Broccoli & Pesto Rigatoni

Tenderstem broccoli, basil, parmesan, pinenuts

Starter £15.00 | Main £23.00

Spiced Linguine Arrabbiata

Tomato, fresh chilli, aubergine, black olives

Starter £15.00 | Main £23.00

Caprese Salad

Toonsbridge fior di latte, marinated tomato, basil, extra virgin olive oil

£15.00

Classic Caesar Salad

Baby gem lettuce, Caesar dressing, parmesan, sourdough croutons

Starter £13.50 | Main £21.50

Formaggio Pizza

Marinara sauce, St.Tola goat's cheese, sweet onion, spinach, balsamic

£22.50

Margherita Pizza

Marinara sauce, fior di latte, basil

£17.00

Cheeseless Pizza (VE)

Courgette, vegan n'duja, basil

£17.00

Sides

Chunky Fries (VE)

£5.50

Garlic Fries

£6.00

House Salad (VE)

£6.50

Seasonal Vegetables (VE)

£6.50

Sauces

Roast Garlic Aioli

£3.50

Peppered Sauce

£3.50

Black Olive Tapenade

£3.50

Basil Pesto

£3.50

Fratelli Hot Sauce

£3.50

*VE - Denotes dishes adaptable to vegan requirements

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.